The Four Top
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culture
‘The Four Top’: Restaurateurs Under Trump | Whence The Midsize American Farm? | Institutional Eating
Are restaurateurs pro- or anti-Trump? Where did midsize American farms go? And is there anything worse than hospital food? Oh .... right ... prison food.

Food
‘The Four Top’: Competitive Culinary Tourism | Eating Under Embargo | Rum, From Cuba With Love
As American tourists stream into the newly opened nation of Cuba, they're driven by a desire to capture this magical moment. But how "authentic" is a Cuban dining experience when full-time residents don't have access to many foods?
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